Made by Maison
Weekly Specials
Rotisserie Roots, Seasonal Inspiration
Things just got more delicious at Maison Lodi. In addition to our signature rotisserie chicken, we’re introducing a weekly rotating protein special--crafted with seasonal ingredients, local inspiration, and perfectly paired Lodi wines. Whether you join us for an early evening bite or dinner to-go, there’s always something new to explore.
April 27th- May 3rd
Confit Duck Tarte Tartine
with aged balsamic, ecofriendly farms mushrooms, and rosemary tart shell
Wine Pairing: Anaya Tempranillo